Tiny Dining: 7 Compact Cafe and Restaurant Designs (2024)

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This collection introduces 7 compact cafe and restaurant designs. Sited within tight urban contexts, these gorgeous hospitality spaces take up no more than 1, 000 square feet (93 meters square). Each design has a unique material and color selection tailored for its concept.

Some of these spaces are so well-disguised within the urban fabric that pedestrians out for a stroll might walk right past them. Meanwhile, others stand out from their surroundings, like a brisk breath of fresh air in otherwise tedious, everyday scenes. They are not spacious and luxurious banquet halls that offer superior dining experiences. Instead, they are secret gardens hidden in the neighborhood that offer a quick escape from busy works or noisy cities.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (1)Tiny Dining: 7 Compact Cafe and Restaurant Designs (2)Angelot Patisserie by SayArchitects, Hangzhou, Zhejiang, China

Angelot Patisserie is a French style patisserie hiding under a tall stone façade. Custom narrow tiles create a smoothly indented façade that forms a rounded entry to gently welcome customers into the store.

Upon entering, the journey is prolonged by the curvy circulation, and the whole space is gradually revealed in the order of the entrance, counter and dining area. The distance between the floor and the ceiling gradually increases from the entrance to the dining area, enriching the spatial experience on a tight site.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (3)Tiny Dining: 7 Compact Cafe and Restaurant Designs (4)Stone Milker by oxo arc, Yogyakarta, Indonesia

The narrow site occupied by the independent coffee shop Stone Milker used to be a small commercial building in Yogyakarta. Inspired by the song “stonemilker” by Björk, the new building is a celebration of clarity and simplicity that can balance differences in our life.

Accordingly, the façade is twisted in a simple yet effective way to break the continuous rhythm of the street. Meanwhile, the color of the exterior remains the same as its neighbors to preserve the visual harmony on the street. The stone-grey continues to the interior, where the cool color is then neutralized by the warm-colored wood, to balance between cold and warm, tough and gentle.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (5)Tiny Dining: 7 Compact Cafe and Restaurant Designs (6)Roly-Poly Cotto by studioVASE, Seoul, South Korea

Roly-Poly Cotto is a ramen and curry shop, but it is also a piece of playful urban landscape hidden between two existing buildings. The design team utilized small red bricks to create the appearance of a pixelated graphic façade that contrasts to the surrounding buildings in both color and form.

Six spaces themed accordingly as cave, cube, slope, shade, hall and sala, are connected by the garden, forming a series of landscapes with varied levels and lighting conditions. The brand’s iconic bright yellow is widely incorporated into the design; by highlighting the spaces with yellow, white and other highly saturated colors, the design is made attractive to young generations.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (7)Tiny Dining: 7 Compact Cafe and Restaurant Designs (8)POKE POKE by STUDIO DOHO, Shanghai, China

The 32-square-meter poke shop POKE POKE is located on the ground floor of an old Shanghainese lane house in the historic Jing’an District. STUDIO DOHO built a modern eatery that reflects the Hawaiian origins of the dish poke on this crowded while context-rich site.

Referring to the oceanic state of Hawaii, an eye-catching mosaic façade pictures the abstracted scenery of the sea meets the sky. Stretching from the façade, outdoor countertops inspired by the shape of surfboards accommodate more customers and extend the interior closer to the street and community. The architect used blue as the theme color and neutralized its coolness by the bright red frames. Less saturated colors are joined by timber to form a rather cozy interior atmosphere.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (9)Tiny Dining: 7 Compact Cafe and Restaurant Designs (10)Ryoutei Matsuko by Tsutsumi And Associates, Hangzhou, Zhejiang, China

The Japanese restaurant Ryoutei Matsuko is a quiet respite from the modern city of Hangzhou. The restaurant occupies the top two floors of a three-story lakeside house next to the West Lake in Hangzhou. Wood is repeatedly used in this interior design to create a calming yet rich spatial experience.

The entrance wall is covered by two layers of screens, each layer is carved into a different variation of the traditional ASANOHA pattern, shifting gradually from one to another as the viewing angle changes. Views to the outside are blocked by washi partitions and timber screens to provide an immersive experience while allowing natural lights in.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (11)

Tiny Dining: 7 Compact Cafe and Restaurant Designs (12)Juana Limón by Lucas y Hernández-Gil Arquitectos, Madrid, Spain

Juana Limón is a park-side coffee shop and bakery in Madrid. Food preparation, selling and consumption areas are tightly fit onto the 50-square-meter site. A wide range of colors are neatly balanced and harmonically delightful.

The yellow tiles are hand-painted to echo the artisan nature of the bakery and coffee shop. The flooring, walls and ceiling are all constructed using different materials of the same color, blurring the boundaries between them. The space feels more open with the overall light color swatch and blurred interior boundaries.

Tiny Dining: 7 Compact Cafe and Restaurant Designs (13)Tiny Dining: 7 Compact Cafe and Restaurant Designs (14)ChiChi 4U – Batorego, by mode:lina™, Poznań, Poland

Continued from previous collaborations with the brand, the design team mode:lina™ designed a new interior for the burger restaurant ChiChi 4U in a unique yet consistent style. Three hundred bright orange PVC pipes from a warehouse were cut and mount onto the walls, forming a dynamic 3D finishing. The yellow mesh that framed the menu, together with the pipes, strongly contrasts the dark grey background. Black corrugated metal sheets and the steel-and-timber furnishing creates a contemporary yet industrial aesthetic.

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Tiny Dining: 7 Compact Cafe and Restaurant Designs (2024)

FAQs

How to make a small cafe look bigger? ›

Add some greenery to your small cafe with potted plants, hanging plants, or even a living wall. Paint the walls and ceiling a light color to help make the space feel bigger and brighter. Avoid dark colors, which can make a small space feel cramped.

How to make a cafe look nice? ›

To make your cafe look attractive, focus on the location, wall decor, comfortable seating, and lighting scheme to draw customers in and create an inviting environment for them to enjoy. Creating an ideal ambiance through the right layout and design will help attract and retain your desired customers.

What is the ideal size of a small cafe? ›

Small Size: Aim for 600 to 900 square feet, providing seating for 20 to 40 people. If food is on the menu, consider more space. Medium Size: Plan for 1,000 to 1,750 square feet, accommodating 50 to 70 people. If you have an extensive kitchen or want extra seating, allocate more space.

What is the minimum size for a cafe? ›

At a minimum, for a quick service operation, around 30 square meters or 300 square feet will be necessary. With added food prep, the requirement goes up to around 50 square meters or 500 square feet.

What color is best for small café? ›

Light Colors:

Colors like white, beige, and light grey make a space look larger. They reflect light well and can make a dining area feel more open. These shades are ideal for cafes or bakeries where a casual, airy vibe is desired.

How do you maximize space in a small café? ›

Add floor-to-ceiling windows and hang some light fixtures to make sure your place is well-lit. Shifting your patrons' focus upwards will help make them feel like they're in a larger venue. Hang shelves and framed images near your restaurant's ceiling, and you'll have everyone looking up.

What makes a café attractive? ›

In order to attract customers and leave a lasting impression, it is crucial to make your café unique. Incorporating a combination of novel elements like ambiance, menu, and customer service can set your café apart from the rest. Creating a unique café atmosphere starts with the design and décor.

What is the best layout for a cafe? ›

To understand your seating plan, consider the industry standard for space. According to Total Food Service , it's a 60/40 model – 60% of the space is used for guests (and seating) and 40% is used for prep, the coffee bar, and the kitchen.

What furniture should be in a cafe? ›

What type of furniture is essential for a cafe? A cafe should have comfortable seating like chairs and sofas, sturdy tables, and possibly counter seating to accommodate different customer preferences. Good lighting fixtures and decorative elements also enhance the ambience.

What makes a cafe cozy? ›

Influenced by country living and European architecture, a cozy coffee shop aesthetic emphasizes comfort, warmth, and relaxation. A stark contrast to modern design, cozy cafe interiors feature casual, lounge-worthy furnishings that invite guests to stay awhile and antiqued textures for an unfussy, laid-back feel.

How do you maximize space in a small cafe? ›

Add floor-to-ceiling windows and hang some light fixtures to make sure your place is well-lit. Shifting your patrons' focus upwards will help make them feel like they're in a larger venue. Hang shelves and framed images near your restaurant's ceiling, and you'll have everyone looking up.

How do I make my small cafe successful? ›

  1. 9 ways to run a more successful coffee shop. Develop a business plan for your cafe. Learn how to market your coffee shop. Manage cafe employees effectively. Educate your team on your products. Increase customer appreciation. ...
  2. Track your data and plan accordingly.
  3. Take your coffee shop management to the next level.
May 9, 2024

How do you maximize a small cafe seat? ›

Here are some tips on how to do so:
  1. Make sure that the tables and chairs are arranged in a way that allows for maximum seating. ...
  2. Use all of the available space in the restaurant, including hallways and corners. ...
  3. If possible, add additional seating using bar stools or other types of portable seating.

How can I expand my cafe business? ›

7 Ways to Grow Sales in a Café Business
  1. 1) Focus on specific customers.
  2. 2) Give them something to talk about.
  3. 3) Brand & design matters, even for a local cafe.
  4. 4) Local search is your friend.
  5. 5) Manage those reviews.
  6. 6) Don't underestimate free coffee.
  7. 7) Think differently about Social Media.

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